China 2018 kacha ọhụrụ imewe Gelatin Na Malay - azụ gelatin – Yasin ụlọ ọrụ na-emepụta

Ihe kacha ọhụrụ 2018 Gelatin Na Malay - gelatin azụ - Yasin

Zipu ajụjụ ugbu a

Nkọwa ngwaahịa

Mkpado ngwaahịa

Vidiyo emetụtara

Nzaghachi (2)

Anyị nwere ndị ọrụ ahịa ngwaahịa anyị, ndị ọrụ ụdị, otu teknụzụ, ndị ọrụ QC na ndị ọrụ ngwugwu. Ugbu a, anyị nwere usoro nlekọta ahụike siri ike maka usoro ọ bụla. Ọzọkwa, ndị ọrụ anyị niile nwere ahụmahụ na-ebi akwụkwọ makaGelatin Halal Porcine,Ụdị Collagen kacha mma,Gelatin ntụ ntụ, A ga-akwụ ụgwọ ọ bụla mkpa ọ bụla n'aka gị site na ọkwa kachasị mma anyị!

Ihe kacha ọhụrụ 2018 Gelatin Na Malay - gelatin azụ – Yasin nkọwa:

Ngwaahịa dị

Gelatin azụ

Ike oge ntoju: 200-250 ifuru

Ntupu: 8-40 ntupu

Ọrụ ngwaahịa:

Stabilizer

Ọkpụrụkpụ

Texturizer

Ngwa ngwaahịa

Ngwaahịa nlekọta ahụike

Ihe oriri

Mmiri ara ehi & Desserts

Ihe ọṅụṅụ

Ngwaahịa anụ

Mbadamba ụrọ

Capsules dị nro & siri ike

Nkọwapụta

Gelatin azụ
Ihe anụ ahụ na kemịkalụ
Jelly Ike	Oge ntoju	200-250 ifuru
Viscosity (6.67% 60°C)	mpa.s	3.5-4.0
Mmebi nke viscosity	%	≤10.0
Mmiri	%	≤14.0
nghọta	mm	≥450
Mbufe 450nm	%	≥30
620nm	%	≥50
Ash	%	≤2.0
Sulfur dioxide	mg/kg	≤30
Hydrogen peroxide	mg/kg	≤10
Mmiri na-adịghị edozi	%	≤0.2
Uche dị arọ	mg/kg	≤1.5
Arsenic	mg/kg	≤1.0
Chromium	mg/kg	≤2.0
Ihe Microbial
Ngụkọta ọnụ ọgụgụ nje bacteria	CFU/g	≤10000
E.Coli	MPN/g	≤3.0
Salmonella		Ihe ọjọọ

Chart erugharị

ngwugwu

tumadi na 25kgs/bag.

1. Otu akpa poly dị n'ime, akpa abụọ a kpara akpa n'èzí.

2. Otu Poly akpa n'ime, Kraft akpa mpụta.

3. Dị ka ndị ahịa chọrọ.

Ikike ibu:

1. na pallet: 12Mts maka 20ft akpa, 24Mts maka 40Ft akpa

2. na-enweghị Pallet: 8-15 Mesh Gelatin: 17Mts

Karịrị 20Mesh Gelatin: 20 Mts

Nchekwa

Debe n'ime akpa mechiri emechi, echekwara na ebe dị jụụ, kpọrọ nkụ, ebe ikuku na-eku ume.

Debe ebe dị ọcha GMP, na-achịkwa nke ọma iru mmiri dị n'ime 45-65%, okpomọkụ n'ime 10-20°C. Dị ezi uche na-edozi ọnọdụ okpomọkụ na mmiri dị n'ime ụlọ nkwakọba ihe site n'ịgbanwee ikuku ventilashị, ụlọ jụrụ oyi na ikpochapụ.

Foto nkọwa ngwaahịa:

Ntuziaka ngwaahịa emetụtara:

Beingsupport by an highly developed and skilled IT group, we can offer you technical support on pre-sales & after-sales support for 2018 Latest Design Gelatin In Malay - fish gelatin – Yasin , Ngwaahịa ahụ ga-enye ụwa niile, dị ka: Moldova , Switzerland , Denver , Anyị ga-amasị ịkpọ ndị ahịa si mba ofesi kwurịta azụmahịa na anyị. Anyị nwere ike ịnye ndị ahịa anyị ngwaahịa dị elu yana ọrụ magburu onwe ya. Anyị ji n'aka na anyị ga-enwe mmekọrịta nkwado dị mma ma mee ọdịnihu mara mma maka akụkụ abụọ ahụ.

Gelatin beef