China Best-ere Bovine Gelatin Kosher - azụ gelatin – Yasin factory na-emepụta

Bovine Gelatin Kosher nke na-ere nke ọma - gelatin azụ - Foto egosipụtara Yasin

Bovine Gelatin Kosher na-ere nke ọma - gelatin azụ - Yasin

Zipu ajụjụ ugbu a

Nkọwa ngwaahịa

Mkpado ngwaahịa

Vidiyo emetụtara

Nzaghachi (2)

Ebumnuche anyị bụ ijikọ ma melite ogo na ọrụ nke ngwaahịa ndị dị ugbu a, ka ọ dị ugbu a na-emepụta ngwaahịa ọhụrụ mgbe niile iji gboo mkpa ndị ahịa dị iche iche.Collagen anụ ezi,Nri Gelatin,Gelatin dị ọcha, "Mgbanwe maka nke ahụ ka mma!" bụ isiokwu anyị, nke pụtara "Gwa ụwa ka mma dị n'ihu anyị, ya mere ka anyị nwee obi ụtọ na ya!" Gbanwee ka mma! Ị edochala?

Bovine Gelatin Kosher na-ere nke ọma - gelatin azụ - nkọwa Yasin:

Ngwaahịa dị

Gelatin azụ

Ike oge ntoju: 200-250 ifuru

Ntupu: 8-40 ntupu

Ọrụ ngwaahịa:

Stabilizer

Ọkpụrụkpụ

Texturizer

Ngwa ngwaahịa

Ngwaahịa nlekọta ahụike

Ihe oriri

Mmiri ara ehi & Desserts

Ihe ọṅụṅụ

Ngwaahịa anụ

Mbadamba ụrọ

Capsules dị nro & siri ike

Nkọwapụta

Gelatin azụ
Ihe anụ ahụ na kemịkalụ
Jelly Ike	Oge ntoju	200-250 ifuru
Viscosity (6.67% 60°C)	mpa.s	3.5-4.0
Mmebi nke viscosity	%	≤10.0
Mmiri	%	≤14.0
nghọta	mm	≥450
Mbufe 450nm	%	≥30
620nm	%	≥50
Ash	%	≤2.0
Sulfur dioxide	mg/kg	≤30
Hydrogen peroxide	mg/kg	≤10
Mmiri na-adịghị edozi	%	≤0.2
Uche dị arọ	mg/kg	≤1.5
Arsenic	mg/kg	≤1.0
Chromium	mg/kg	≤2.0
Ihe Microbial
Ngụkọta ọnụ ọgụgụ nje bacteria	CFU/g	≤10000
E.Coli	MPN/g	≤3.0
Salmonella		Ihe ọjọọ

Chart erugharị

ngwugwu

tumadi na 25kgs/bag.

1. Otu akpa poly dị n'ime, akpa abụọ a kpara akpa n'èzí.

2. Otu Poly akpa n'ime, Kraft akpa mpụta.

3. Dị ka ndị ahịa chọrọ.

Ikike ibu:

1. na pallet: 12Mts maka 20ft akpa, 24Mts maka 40Ft akpa

2. na-enweghị Pallet: 8-15 Mesh Gelatin: 17Mts

Karịrị 20Mesh Gelatin: 20 Mts

Nchekwa

Debe n'ime akpa mechiri emechi, echekwara na ebe dị jụụ, kpọrọ nkụ, ebe ikuku na-eku ume.

Debe ebe dị ọcha GMP, na-achịkwa nke ọma iru mmiri dị n'ime 45-65%, okpomọkụ n'ime 10-20°C. Dị ezi uche na-edozi ọnọdụ okpomọkụ na mmiri dị n'ime ụlọ nkwakọba ihe site n'ịgbanwee ikuku ventilashị, ụlọ jụrụ oyi na ikpochapụ.

Foto nkọwa ngwaahịa:

Ntuziaka ngwaahịa emetụtara:

Adhering to the principle of "quality, service, efficiency and growth", we have gained trusts and praises from domestic and international clients for Best-Selling Bovine Gelatin Kosher - fish gelatin – Yasin , The ngwaahịa ga-ezitekwara n'ụwa nile, dị ka: Malta , Chile , San Francisco , Insisting on the high quality generation line management and customers expert help, we now have made our decisions to get practically on the clients experience using your clients. N'ịnọgide na-enwe mmekọrịta enyi na enyi na ndị na-azụ ahịa anyị, anyị na-emepụta ihe ngwọta anyị na-edepụta oge niile iji mejuo ihe ọhụrụ a chọrọ ma rube isi na mmepe kachasị ọhụrụ nke ahịa na Malta. Anyị adịla njikere iche nchekwube ihu ma mee ka ọ dịkwuo mma iji ghọta ohere niile na ahia mba ụwa.

Gelatin Halal anụ ezi