isi_bg1

Ụdị dị elu nke collagen Peptides - Walnut peptide - Yasin

Ụdị dị elu nke collagen Peptides - Walnut peptide - Yasin


Nkọwa ngwaahịa

Mkpado ngwaahịa

Vidiyo emetụtara

Nzaghachi (2)

Ụlọ ọrụ ahụ na-agbaso echiche usoro ahụ "njikwa sayensị, ịdị elu dị elu na ịrụ ọrụ nke ọma, onye na-azụ ihe kachasị maka.Collagen dị ọcha,Halal Bovine,Gelatin Kosher, Iji nweta ọganihu na-agbanwe agbanwe, nke bara uru, na ọganihu na-aga n'ihu site n'inweta uru asọmpi, na site n'ịga n'ihu na-abawanye ọnụ ahịa agbakwunyere ndị na-eketa òkè na ndị ọrụ anyị.
Ụdị dị elu nke collagen Peptides - Walnut peptide - Nkọwa Yasin:

Uru:

1. Na-abụghị GMO

2. Nnukwu mgbaze, enweghị isi

3. Ọdịnaya protein dị elu (karịa 85%)

4. Ọ dị mfe igbari, dị mfe ịhazi ma dị mfe iji rụọ ọrụ

5. Aqueous ngwọta doro anya ma doo anya, na solubility adịghị emetụta pH, nnu na okpomọkụ.

6. Akwa oyi solubility, na-abụghị gelling, ala viscosity na thermal kwụsie ike na obere okpomọkụ na elu ịta.

7. Enweghị ihe mgbakwunye na ihe nchekwa, ọ dịghị agba artificial, flavors na sweeteners, enweghị gluten

1. Ndekọ ọdịdị

Ihe

Ọdịmma chọrọ

Ụzọ nchọpụta

Agba

Ìhè edo edo ruo edo edo

Q/WTTH 0025S

Ihe 4.1

agwa

Ntụ ntụ, otu agba agba, enweghị agglomeration, enweghị mmiri absorption

Detụ ire na isi

Na uto pụrụ iche na isi nke ngwaahịa a, enweghị isi, enweghị isi

adịghị ọcha

Enweghị ọhụụ nkịtị a na-ahụ anya ihe ndị mba ọzọ

2. Physicchemical index

Index

Nkeji

Oke

Ụzọ nchọpụta

Protein (na akọrọ ndabere)

%

90.0

GB 5009.5

Oligopeptide (na akọrọ ndabere)

%

85.0

GB/T 22492 Ihe Odide B

Ash (na akọrọ ndabere)

%

7.0

GB 5009.4

Ọnụọgụ nke mkpokọta molecular mass ≤2000 D

%

80.0

GB/T 22492 Ihe Odide A

Mmiri

%

6.5

GB 5009.3

Mgbakọta arsenic

mg/kg

0.4

GB 5009.11

Ndu (Pb)

mg/kg

0.2

GB 5009.12

Cadmium (Cd)

mg/kg

0.2

GB 5009.15

Aflatoxin B1

μg/kg

4.0

GB 5009.22

3. Microbial index

Index

Nkeji

Atụmatụ nlele na oke

Ụzọ nchọpụta

n

c

m

M

Ngụkọta ọnụ ọgụgụ nje aerobic

CFU/g

5

2

30000

100000

GB 4789.2

Coliform

MPN/g

5

1

10

100

GB 4789.3

Salmonella

(Ọ bụrụ na akọwaghị ya, egosipụtara na/25g)

5

0

0/25g

-

GB 4789.4

Staphylococcus aureus

5

1

100CFU/g

1000CFU/g

GB 4789.10

Okwu: n bụ ọnụ ọgụgụ nke samples kwesịrị ịnakọta maka otu ogbe nke ngwaahịa; c bụ kacha ọnụ ọgụgụ nke samples kwere ka gafere m uru; m bụ njedebe uru n'ihi na ọkwa nke microbial egosi; M bụ kasị elu nchekwa oke uru maka microbiological egosi.Sampling na-eme dị ka GB 4789.1.

Chart erugharị

Ngwa

Nri ahụike dị ka nri ahụike na-arụ ọrụ dị ka ịba ụba ọbara, mgbochi ike ọgwụgwụ, na nkwalite mgbochi.

Nri maka ebumnuche ahụike pụrụ iche.

Enwere ike ịgbakwunye ya na nri dị iche iche dị ka ihe ọṅụṅụ, ihe ọṅụṅụ siri ike, biscuits, candies, cake, tea, wine, condiments, wdg dị ka ihe dị irè iji meziwanye ụtọ nri na ịrụ ọrụ.

4. Kwesịrị ekwesị maka mmiri mmiri ọnụ, mbadamba nkume, ntụ ntụ, capsule na ụdị usoro ọgwụgwọ ndị ọzọ






ngwugwu

Osisi peptide nkwakọ: 5kg / akpa * 2 akpa / igbe. PE nylon akpa, ise - oyi akwa okpukpu abụọ - corrugated film - mkpuchi katọn.



Ụgbọ njem na nchekwa

1. Ụzọ ụgbọ njem ga-adị ọcha, ịdị ọcha, enweghị isi na enweghị mmetọ; Ụgbọ njem ahụ aghaghị ịbụ nke mmiri ozuzo na-agaghị egbochi, mmiri na-ekpuchi ya na anwụ na-egbochi ya. A machibidoro ịgwakọta ma bufee ihe ndị na-egbu egbu, ndị na-emerụ ahụ, ndị na-esi ísì ụtọ ma dị mfe.

2. A ga-echekwa ngwaahịa ahụ n'ime ụlọ dị ọcha, ikuku na-eku ume, mmiri na-ekpuchi mmiri, ihe na-egosi oke na ụlọ nkwakọba ihe na-enweghị isi, a ga-echekwa nri ahụ na nkwụsịtụ ụfọdụ, nkewa site na ala, ma gbochie ihe ndị na-egbu egbu na ihe na-emerụ ahụ, isi, ihe ndị na-emerụ emerụ na-ejikọta ya na ihe.

Asambodo

- Akwụkwọ ikike HALAL

ISO9001: 2015 (ụdị Chinese)

ISO9001: 2015 (ụdị njedebe)

ISO 22000: 2015 (ụdị Chinese)

- ISO22000: 2015 (ụdị Bekee)

- ikike mmepụta nri

- Ndepụta ikike imepụta nri dị iche iche

- Akwụkwọ ndekọ maka ụlọ ọrụ mmepụta nri mbupụ


Foto nkọwa ngwaahịa:

Ụdị dị elu nke collagen Peptides - peptide walnut - foto nkọwa Yasin

Ụdị dị elu nke collagen Peptides - peptide walnut - foto nkọwa Yasin

Ụdị dị elu nke collagen Peptides - peptide walnut - foto nkọwa Yasin

Ụdị dị elu nke collagen Peptides - peptide walnut - foto nkọwa Yasin


Ntuziaka ngwaahịa emetụtara:

Anyị nwere ahụmahụ emeputa. Wining the majority of the crucial certifications of its market for High Quality Types Of Collagen Peptides - Walnut peptide – Yasin , The ngwaahịa ga-enye ihe niile n'ụwa, dị ka: Southampton , Tajikistan , Auckland , Ebe ọ bụ na ntọala , the company keeps living up to the faith of "Honest selling , best quality , people-orientation our customers na-enye ihe niile kasị mma ahịa na uru na ngwaahịa anyị na-enye ndị ahịa kasị mma . Anyị na-ekwe nkwa na anyị ga-ahụ maka ọrụ ruo ọgwụgwụ ozugbo ọrụ anyị malitere.
  • Nke a soplaya si akụrụngwa àgwà bụ kwụsiri ike na a pụrụ ịdabere na, mgbe niile dị ka chọrọ nke anyị ụlọ ọrụ na-enye ngwaahịa na àgwà izute anyị chọrọ.
    Kpakpando 5Site na Hulda sitere na Brisbane - 2018.07.27 12:26
    Ogo ngwaahịa dị mma, usoro mmesi obi ike zuru oke, njikọ ọ bụla nwere ike ịjụ ma dozie nsogbu ahụ n'oge!
    Kpakpando 5Site na Honorio si Nepal - 2018.05.15 10:52
    Dee ozi gị ebe a ziga anyị ya