Nbunye ọhụrụ China maka Gelatin anụ anaghị eri anụ - gelatin azụ - ụlọ ọrụ Yasin na ndị na-emepụta

Nbunye ọhụrụ maka Gelatin anụ ehi na-adịghị ụtọ - gelatin azụ - Foto egosipụtara Yasin

Nbunye ọhụrụ maka Gelatin anụ ehi na-adịghị ụtọ - gelatin azụ - Yasin

Zipu ajụjụ ugbu a

Nkọwa ngwaahịa

Mkpado ngwaahịa

Vidiyo emetụtara

Nzaghachi (2)

Ọ bụ n'ezie ajụjụ anyị iji gboo mkpa gị ma jeere gị ozi nke ọma. Obi ụtọ gị bụ ụgwọ ọrụ anyị kacha mma. Anyị na-atụ anya nkwụsị gị maka uto nkwonkwo makaCollagen dị ọcha,Gelatin ntụ ntụ,Collagen, Ọtụtụ echiche na aro a ga-enwe ekele dị ukwuu! Nnukwu imekọ ihe ọnụ nwere ike ịkwalite onye ọ bụla n'ime anyị n'ime mmepe ka mma!

Nbunye ọhụrụ maka Gelatin anụ ehi na-adịghị ụtọ - gelatin azụ - nkọwa Yasin:

Ngwaahịa dị

Gelatin azụ

Ike oge ntoju: 200-250 ifuru

Ntupu: 8-40 ntupu

Ọrụ ngwaahịa:

Stabilizer

Ọkpụrụkpụ

Texturizer

Ngwa ngwaahịa

Ngwaahịa nlekọta ahụike

Ihe oriri

Mmiri ara ehi & Desserts

Ihe ọṅụṅụ

Ngwaahịa anụ

Mbadamba ụrọ

Capsules dị nro & siri ike

Nkọwapụta

Gelatin azụ
Ihe anụ ahụ na kemịkalụ
Jelly Ike	Oge ntoju	200-250 ifuru
Viscosity (6.67% 60°C)	mpa.s	3.5-4.0
Mmebi nke viscosity	%	≤10.0
Mmiri	%	≤14.0
nghọta	mm	≥450
Mbufe 450nm	%	≥30
620nm	%	≥50
Ash	%	≤2.0
Sulfur dioxide	mg/kg	≤30
Hydrogen peroxide	mg/kg	≤10
Mmiri na-adịghị edozi	%	≤0.2
Uche dị arọ	mg/kg	≤1.5
Arsenic	mg/kg	≤1.0
Chromium	mg/kg	≤2.0
Ihe Microbial
Ngụkọta ọnụ ọgụgụ nje bacteria	CFU/g	≤10000
E.Coli	MPN/g	≤3.0
Salmonella		Ihe ọjọọ

Chart erugharị

ngwugwu

tumadi na 25kgs/bag.

1. Otu akpa poly dị n'ime, akpa abụọ a kpara akpa n'èzí.

2. Otu Poly akpa n'ime, Kraft akpa mpụta.

3. Dị ka ndị ahịa chọrọ.

Ikike ibu:

1. na pallet: 12Mts maka 20ft akpa, 24Mts maka 40Ft akpa

2. na-enweghị Pallet: 8-15 Mesh Gelatin: 17Mts

Karịrị 20Mesh Gelatin: 20 Mts

Nchekwa

Debe n'ime akpa mechiri emechi, echekwara na ebe dị jụụ, kpọrọ nkụ, ebe ikuku na-eku ume.

Debe ebe dị ọcha GMP, na-achịkwa nke ọma iru mmiri dị n'ime 45-65%, okpomọkụ n'ime 10-20°C. Dị ezi uche na-edozi ọnọdụ okpomọkụ na mmiri dị n'ime ụlọ nkwakọba ihe site n'ịgbanwee ikuku ventilashị, ụlọ jụrụ oyi na ikpochapụ.

Foto nkọwa ngwaahịa:

Ntuziaka ngwaahịa emetụtara:

Nchụso anyị na ụlọ ọrụ anyị ga-abụ "Na-emezu ihe ndị ahịa anyị chọrọ mgbe niile". We carry on to obtain and layout excellent quality things for the two our old and new clients and ghọtara a mmeri-mmeri prospect for our shoppers in addition as us for New Delivery for Unflavored Beef Gelatin - azụ gelatin – Yasin , The ngwaahịa ga-ezitekwara n'ụwa nile, dị ka: Botswana , Kuala Lumpur , Korea , We have advanced production technology, and in pursuit. N'otu oge ahụ, ezi ọrụ emewo ka aha ọma dịkwuo elu. Anyị kwenyere na ọ bụrụhaala na ị ghọtara ngwaahịa anyị, ị ga-adị njikere ịghọ ndị mmekọ na anyị. Na-atụ anya ajụjụ gị.

Gelatin beef