China ọkachamara China Beef Gelatin - azụ gelatin – Yasin factory na-emepụta

Ọkachamara China Gelatin Beef - Gelatin azụ - Yasin

Zipu ajụjụ ugbu a

Nkọwa ngwaahịa

Mkpado ngwaahịa

Vidiyo emetụtara

Nzaghachi (2)

A na-amatakarị ngwa ahịa anyị ma bụrụ ndị a pụrụ ịdabere na ya site n'aka ndị ahịa ma nwee ike izute agụụ na-emepe emepe akụ na ụba na nke ọha na eze mgbe niileGelatin Bovine nke Malaysian,Gelatin bovine,Azụ Collagen, Mepụtara ngwaahịa na akara uru. Anyị na-aga nke ọma iji mepụta ma na-akpa àgwà na iguzosi ike n'ezi ihe, yana site na ihu ọma nke ndị ahịa n'ụlọ na ná mba ọzọ na ụlọ ọrụ xxx.

Ọkachamara China Gelatin Beef - Gelatin azụ - nkọwa Yasin:

Ngwaahịa dị

Gelatin azụ

Ike oge ntoju: 200-250 ifuru

Ntupu: 8-40 ntupu

Ọrụ ngwaahịa:

Stabilizer

Ọkpụrụkpụ

Texturizer

Ngwa ngwaahịa

Ngwaahịa nlekọta ahụike

Ihe oriri

Mmiri ara ehi & Desserts

Ihe ọṅụṅụ

Ngwaahịa anụ

Mbadamba ụrọ

Capsules dị nro & siri ike

Nkọwapụta

Gelatin azụ
Ihe anụ ahụ na kemịkalụ
Jelly Ike	Oge ntoju	200-250 ifuru
Viscosity (6.67% 60°C)	mpa.s	3.5-4.0
Mmebi nke viscosity	%	≤10.0
Mmiri	%	≤14.0
nghọta	mm	≥450
Mbufe 450nm	%	≥30
620nm	%	≥50
Ash	%	≤2.0
Sulfur dioxide	mg/kg	≤30
Hydrogen peroxide	mg/kg	≤10
Mmiri na-adịghị edozi	%	≤0.2
Uche dị arọ	mg/kg	≤1.5
Arsenic	mg/kg	≤1.0
Chromium	mg/kg	≤2.0
Ihe Microbial
Ngụkọta ọnụ ọgụgụ nje bacteria	CFU/g	≤10000
E.Coli	MPN/g	≤3.0
Salmonella		Ihe ọjọọ

Chart erugharị

ngwugwu

tumadi na 25kgs/bag.

1. Otu akpa poly dị n'ime, akpa abụọ a kpara akpa n'èzí.

2. Otu Poly akpa n'ime, Kraft akpa mpụta.

3. Dị ka ndị ahịa chọrọ.

Ikike ibu:

1. na pallet: 12Mts maka 20ft akpa, 24Mts maka 40Ft akpa

2. na-enweghị Pallet: 8-15 Mesh Gelatin: 17Mts

Karịrị 20Mesh Gelatin: 20 Mts

Nchekwa

Debe n'ime akpa mechiri emechi, echekwara na ebe dị jụụ, kpọrọ nkụ, ebe ikuku na-eku ume.

Debe ebe dị ọcha GMP, na-achịkwa nke ọma iru mmiri dị n'ime 45-65%, okpomọkụ n'ime 10-20°C. Dị ezi uche na-edozi ọnọdụ okpomọkụ na mmiri dị n'ime ụlọ nkwakọba ihe site n'ịgbanwee ikuku ventilashị, ụlọ jụrụ oyi na ikpochapụ.

Foto nkọwa ngwaahịa:

Ntuziaka ngwaahịa emetụtara:

N'agbanyeghị new buyer or old purchaser, We believe in long expression and trusted relationship for Professional China Beef Gelatin - fish gelatin – Yasin , Ngwaahịa a ga-enye n'ụwa nile, dị ka: Amman, Switzerland , Bangkok , Anyị ụlọ ọrụ mgbe niile itinye uche na mmepe nke mba ụwa ahịa. Anyị nwere ọtụtụ ndị ahịa na Russia, mba Europe, USA, mba Middle East na mba Africa. Anyị na-agbaso àgwà ahụ mgbe niile mgbe ọrụ na-ekwe nkwa izute ndị ahịa niile.

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