China Quality nnyocha maka Collagen Pure Peptide - ukpa peptide – Yasin factory na ndị na-emepụta

Nleba mma maka collagen dị ọcha Peptide - peptide walnut – Yasin egosipụtara

Nnyocha dị mma maka collagen dị ọcha Peptide - peptide walnut - Yasin

Zipu ajụjụ ugbu a

Nkọwa ngwaahịa

Mkpado ngwaahịa

Vidiyo emetụtara

Nzaghachi (2)

Anyị na-enye gị mgbe niile onye na-eweta ndị ahịa nwere akọ na uche, gbakwunyere ụdị na ụdị dị iche iche nwere ihe kacha mma. Atụmatụ ndị a gụnyere ịnweta atụmatụ ahaziri ahazi nwere ọsọ na izipu makaGelatin nkwonkwo na cartilage,Gelatin Protein ntụ ntụ,Gelatin beef Organic, Isi ihe mgbaru ọsọ nke ụlọ ọrụ anyị bụ ibi ndụ ebe nchekwa na-eju afọ nye ndị ahịa niile, ma guzobe mmekọrịta azụmahịa ogologo oge na ndị na-azụ ahịa na ndị ọrụ n'ụwa nile.

Nyocha mma maka collagen dị ọcha Peptide - Walnut peptide – Yasin nkọwa:

Uru:

1. Na-abụghị GMO

2. Nnukwu mgbaze, enweghị isi

3. Ọdịnaya protein dị elu (karịa 85%)

4. Ọ dị mfe igbari, dị mfe ịhazi ma dị mfe iji rụọ ọrụ

5. Aqueous ngwọta doro anya ma doo anya, na solubility adịghị emetụta pH, nnu na okpomọkụ.

6. Akwa oyi solubility, na-abụghị gelling, ala viscosity na thermal kwụsie ike na obere okpomọkụ na elu ịta.

7. Enweghị ihe mgbakwunye na ihe nchekwa, ọ dịghị agba artificial, flavors na sweeteners, enweghị gluten

1. Ndekọ ọdịdị

Ihe	Ọdịmma chọrọ	Ụzọ nchọpụta
Agba	Ìhè edo edo ruo edo edo	Q/WTTH 0025S Ihe 4.1
agwa	Ntụ ntụ, otu agba agba, enweghị agglomeration, enweghị mmiri absorption
Detụ ire na isi	Na uto pụrụ iche na isi nke ngwaahịa a, enweghị isi, enweghị isi
adịghị ọcha	Enweghị ọhụụ nkịtị a na-ahụ anya ihe ndị mba ọzọ

2. Physicchemical index

Index	Nkeji	Oke		Ụzọ nchọpụta
Protein (na akọrọ ndabere)	%	≥	90.0	GB 5009.5
Oligopeptide (na akọrọ ndabere)	%	≥	85.0	GB/T 22492 Ihe Odide B
Ash (na akọrọ ndabere)	%	≤	7.0	GB 5009.4
Ọnụọgụ nke mkpokọta molecular mass ≤2000 D	%	≥	80.0	GB/T 22492 Ihe Odide A
Mmiri	%	≤	6.5	GB 5009.3
Mgbakọta arsenic	mg/kg	≤	0.4	GB 5009.11
Ndu (Pb)	mg/kg	≤	0.2	GB 5009.12
Cadmium (Cd)	mg/kg	≤	0.2	GB 5009.15
Aflatoxin B1	μg/kg	≤	4.0	GB 5009.22

3. Microbial index

Index	Nkeji	Atụmatụ nlele na oke				Ụzọ nchọpụta
Index	Nkeji	n	c	m	M	Ụzọ nchọpụta
Ngụkọta ọnụ ọgụgụ nje aerobic	CFU/g	5	2	30000	100000	GB 4789.2
Coliform	MPN/g	5	1	10	100	GB 4789.3
Salmonella	(Ọ bụrụ na akọwaghị ya, egosipụtara na/25g)	5	0	0/25g	-	GB 4789.4
Staphylococcus aureus	(Ọ bụrụ na akọwaghị ya, egosipụtara na/25g)	5	1	100CFU/g	1000CFU/g	GB 4789.10
Okwu: n bụ ọnụ ọgụgụ nke samples kwesịrị ịnakọta maka otu ogbe nke ngwaahịa; c bụ kacha ọnụ ọgụgụ nke samples kwere ka gafere m uru; m bụ njedebe uru n'ihi na ọkwa nke microbial egosi; M bụ kasị elu nchekwa oke uru maka microbiological egosi.Sampling na-eme dị ka GB 4789.1.

Chart erugharị

Ngwa

Nri ahụike dị ka nri ahụike na-arụ ọrụ dị ka ịba ụba ọbara, mgbochi ike ọgwụgwụ, na nkwalite mgbochi.

Nri maka ebumnuche ahụike pụrụ iche.

Enwere ike ịgbakwunye ya na nri dị iche iche dị ka ihe ọṅụṅụ, ihe ọṅụṅụ siri ike, biscuits, candies, cake, tea, wine, condiments, wdg dị ka ihe dị irè iji meziwanye ụtọ nri na ịrụ ọrụ.

4. Kwesịrị ekwesị maka mmiri mmiri ọnụ, mbadamba nkume, ntụ ntụ, capsule na ụdị usoro ọgwụgwọ ndị ọzọ

ngwugwu

Osisi peptide nkwakọ: 5kg / akpa * 2 akpa / igbe. PE nylon akpa, ise - oyi akwa okpukpu abụọ - corrugated film - mkpuchi katọn.

Ụgbọ njem na nchekwa

1. Ụzọ ụgbọ njem ga-adị ọcha, ịdị ọcha, enweghị isi na enweghị mmetọ; Ụgbọ njem ahụ aghaghị ịbụ nke mmiri ozuzo na-agaghị egbochi, mmiri na-ekpuchi ya na anwụ na-egbochi ya. A machibidoro ịgwakọta ma bufee ihe ndị na-egbu egbu, ndị na-emerụ ahụ, ndị na-esi ísì ụtọ ma dị mfe.

2. A ga-echekwa ngwaahịa ahụ n'ime ụlọ dị ọcha, ikuku na-eku ume, mmiri na-ekpuchi mmiri, ihe na-egosi oke na ụlọ nkwakọba ihe na-enweghị isi, a ga-echekwa nri ahụ na nkwụsịtụ ụfọdụ, nkewa site na ala, ma gbochie ihe ndị na-egbu egbu na ihe na-emerụ ahụ, isi, ihe ndị na-emerụ emerụ na-ejikọta ya na ihe.

Asambodo

- Akwụkwọ ikike HALAL

ISO9001: 2015 (ụdị Chinese)

ISO9001: 2015 (ụdị njedebe)

ISO 22000: 2015 (ụdị Chinese)

- ISO22000: 2015 (ụdị Bekee)

- ikike mmepụta nri

- Ndepụta ikike imepụta nri dị iche iche

- Akwụkwọ ndekọ maka ụlọ ọrụ mmepụta nri mbupụ

Foto nkọwa ngwaahịa:

Ntuziaka ngwaahịa emetụtara:

We'll make every effort and hard work being outstanding and excellent, and speed up our techniques for standing during the rank of global top-grade and high-tech Enterprises for Quality Inspection for Collagen Pure Peptide - Walnut peptide – Yasin , The ngwaahịa ga-enye ihe niile n'ụwa, dị ka: Turin , Romania , London , Our company absorbs a new idea, strict-quality solution to make new ideas, strict quality control, tracking high quality service. Azụmahịa anyị chọrọ "ịkwụwa aka ọtọ na ntụkwasị obi, ọnụahịa dị mma, onye ahịa mbụ", yabụ anyị meriri ntụkwasị obi nke ọtụtụ ndị ahịa! Ọ bụrụ na ị nwere mmasị na ihe na ọrụ anyị, biko egbula oge ịkpọtụrụ anyị!

Mma Collagen

Collagen Chicken

Collagen Mma

Kọlọji Korea

Protein nke collagen

Grass Fed Collagen Peptides

Nhọrọ ahụike Collagen

Hydrolyzed Collagen Ụdị 1 na 3

Ngwaahịa Collagen kachasị

Ụdị II Collagen

Ụlọ ọrụ mmepụta ihe nwere ngwá ọrụ dị elu, ndị ọrụ nwere ahụmahụ na ọkwa nchịkwa dị mma, ya mere ngwaahịa ngwaahịa nwere mmesi obi ike, imekọ ihe ọnụ a dị jụụ ma nwee obi ụtọ!
Kpakpando 5