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Ogo kacha mma collagen - ilu egusi peptide – Yasin

Ogo kacha mma collagen - ilu egusi peptide – Yasin


Nkọwa ngwaahịa

Mkpado ngwaahịa

Vidiyo emetụtara

Nzaghachi (2)

Anyị na-akwado ndị na-azụ ahịa anyị nwere ezigbo ngwa ahịa dị elu yana ụlọ ọrụ dị larịị. N'ịbụ ndị ọkachamara emeputa na ngalaba a, anyị ugbu a enwetawo n'uju bara uru nzukọ na-emepụta na ijikwa makaIhe oriri na-edozi ahụ dum collagen Peptides,Ụdị collagen 1 2 3,Na-agbaze gelatin, Anyị na-ewepụtara na-ezitekwara nkà na-eme ka ọ dị ọcha na nhọrọ maka gị onwe gị!
Ike collagen kacha mma - peptide egusi na-elu ilu – nkọwa Yasin:

Uru:

1.Highly digestible protein ọdịnaya dị elu karịa 50%, enweghị isi

2. Dị mfe igbari, nhazi dị mfe na ọrụ dị mfe

3. mmiri ngwọta doro anya transperent, solubility adịghị emetụta pH, nnu, na okpomọkụ, oyi ịkpụ, nwere ike ghara gel, n'okpuru ala okpomọkụ na elu ịta nke ala viscosity na thermal kwụsie ike nke.

4. enweghị ihe mgbakwunye na ihe nchekwa, enweghị agba agba, ekpomeekpo na ihe ụtọ

5. enweghị gluten, na-abụghị gmo

II. Ọkọlọtọ mmejuputa ngwaahịa Q/WTTH 0023S

1. Ndekọ ọdịdị

Ihe

Ọdịmma chọrọ

Ụzọ nchọpụta

Agba

Ìhè odo ma ọ bụ odo ntụ ntụ

Q/WTTH 0023S

Ihe 4.1

agwa

Ntụ ntụ, otu agba agba, enweghị agglomeration, enweghị mmiri absorption

Detụ ire na isi

Na uto pụrụ iche na isi nke ngwaahịa a, enweghị isi, enweghị isi

adịghị ọcha

Enweghị ọhụụ nkịtị a na-ahụ anya ihe ndị mba ọzọ

2. Physicchemical index

Index

Nkeji

Oke

Ụzọ nchọpụta

Protein (na akọrọ ndabere)

%

50.0

GB 5009.5

Oligopeptide (na akọrọ ndabere)

%

45.0

GB/T 22492 Ihe Odide B

Ash (na akọrọ ndabere)

%

8.0

GB 5009.4

Oke nke oke molekul ≤2000D

%

80.0

GB/T 22492 Ihe Odide A

Mkpokọta saponins

%

1.5

Nkọwapụta nka na ụzụ maka nchọpụta na nleba anya nri ahụike》 2003 Edition

Mmiri

%

7.0

GB 5009.3

Ndu (Pb)

mg/kg

0.5

GB 5009.12

 

3. Microbial index

Index

Nkeji

Atụmatụ nlele na oke

Ụzọ nchọpụta

n

c

m

M

Ngụkọta ọnụ ọgụgụ nje aerobic

CFU/g

5

2

30000

100000

GB 4789.2

Coliform

MPN/g

5

1

10

100

GB 4789.3

Salmonella

(Ọ bụrụ na akọwaghị ya, egosipụtara na/25g)

5

0

0/25g

-

GB 4789.4

Staphylococcus aureus

5

1

100CFU/g

1000CFU/g

GB 4789.10

Nkwuputa:n bu onu ogugu nke a ga-anakọta maka otu ogbe nke ngwaahịa;c bụ ọnụ ọgụgụ kachasị elu nke ekwenyere ka ọ gafere uru m;

m bụ oke uru maka ọkwa nnabata nke microbial egosi;

M bụ uru oke nchekwa kachasị elu maka ihe ngosi microbiological.

A na-eme nlele dịka GB 4789.1 si dị.

 

Chart erugharị

Ngwa

Nri: ihe ọṅụṅụ, mbadamba nkume, swiiti, capsules, wdg.

Ngwaahịa dị mma

Nri ahụike pụrụ iche

Ngwaahịa maka obere ọbara shuga na abụba ọbara

Ngwa nri dị mma



























ngwugwu

Osisi peptide nkwakọ: 5kg / akpa * 2 akpa / igbe. PE nylon akpa, ise - oyi akwa okpukpu abụọ - corrugated film - mkpuchi katọn.



Ụgbọ njem na nchekwa

1. Ụzọ ụgbọ njem ga-adị ọcha, ịdị ọcha, enweghị isi na enweghị mmetọ; Ụgbọ njem ahụ ga-abụ nke mmiri ozuzo, nke na-ekpuchi mmiri na anwụ na-egbochi ya. A machibidoro ịgwakọta ma bufee ihe na-egbu egbu, na-emerụ ahụ, na-esi ísì na ngwa ngwa.

2. A ga-echekwa ngwaahịa ahụ n'ime ụlọ dị ọcha, ikuku ventilashị, nke na-egosi mmiri, enweghị oke na ụlọ nkwakọba ihe na-esi ísì ụtọ, a ga-echekwa nri ahụ n'otu ego.

Mwepu, nkewa site n'ala, na-amachibido iwu na-egbu egbu na-emerụ ahụ, isi, ihe ndị na-emerụ emerụ na-agwakọta na isiokwu.

Asambodo

- Akwụkwọ ikike HALAL

ISO9001: 2015 (ụdị Chinese)

ISO9001: 2015 (ụdị njedebe)

ISO 22000: 2015 (ụdị Chinese)

- ISO22000: 2015 (ụdị Bekee)

- ikike mmepụta nri

- Ndepụta ikike imepụta nri dị iche iche

- Akwụkwọ ndekọ maka ụlọ ọrụ mmepụta nri mbupụ





Foto nkọwa ngwaahịa:

Ike collagen kacha mma - peptide egusi dị ilu – Foto Yasin zuru oke

Ike collagen kacha mma - peptide egusi dị ilu – Foto Yasin zuru oke

Ike collagen kacha mma - peptide egusi dị ilu – Foto Yasin zuru oke


Ntuziaka ngwaahịa emetụtara:

We trying for excellence, support the customers", hopes to become the top Cooperation team and dominator enterprise for staff, suppliers and shoppers, ghọtara uru share and continual marketing for Top Quality Collagen Power - Bitter melon peptide – Yasin , The ngwaahịa ga-ezitekwara n'ụwa nile, dị ka: Anguilla , Iran , Oslo , Ebe ọ bụ na mgbe niile, anyị ga-esi adhering na pursu, nke "osi nke ọma" oslo , "o" na anyị ga-esi adhering na pursu, nke "Oslo". nke uru"ụkpụrụ, rube isi na" iguzosi ike n'ezi ihe na ịrụ ọrụ nke ọma, na-azụ ahịa, ụzọ kachasị mma , valvụ kasị mma" nkà ihe ọmụma azụmahịa. Ọnụ na anyị niile n'ụwa nwere alaka na ndị mmekọ ịzụlite ọhụrụ azụmahịa ebe, kacha nkịtị ụkpụrụ. Anyị ji obi ụtọ nabata na ọnụ anyị na-ekere òkè na ụwa ego, na-emepe ọhụrụ ọrụ ọnụ na isiakwụkwọ.
  • Ụlọ ọrụ ahụ nwere akụrụngwa bara ụba, igwe dị elu, ndị ọrụ nwere ahụmahụ na ọrụ magburu onwe ya, na-atụ anya na ị na-emeziwanye ma na-emeziwanye ngwaahịa na ọrụ gị, na-achọ gị mma!
    Kpakpando 5Site na Rose si America - 2018.10.09 19:07
    Ọnụahịa ezi uche dị na ya, àgwà dị mma nke ndụmọdụ, n'ikpeazụ, anyị ga-enweta ọnọdụ mmeri-mmeri, imekọ ihe ọnụ obi ụtọ!
    Kpakpando 5Site na Rachel si Chile - 2018.02.08 16:45
    Dee ozi gị ebe a ziga anyị ya