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100% Original Gelatin eke - gelatin azụ - Yasin

100% Original Gelatin eke - gelatin azụ - Yasin


Nkọwa ngwaahịa

Mkpado ngwaahịa

Vidiyo emetụtara

Nzaghachi (2)

Ahụmahụ njikwa ọrụ mara mma na otu onye na-akwado ihe nlereanya na-eme ka mkpa dị elu nke nkwukọrịta ụlọ ọrụ azụmahịa na nghọta anyị dị mfe maka atụmanya gị maka.Nri nri Gelatin,Natural Gelatin ntụ ntụ,Gelatin ntụ ntụ, Site na ihe karịrị afọ 8 nke ụlọ ọrụ, ugbu a, anyị enwetawo ahụmahụ bara ụba na teknụzụ dị elu site na ọgbọ nke ngwaahịa anyị.
100% Gelatin eke mbụ - gelatin azụ - nkọwa Yasin:

Ngwaahịa dị

Gelatin azụ

Ike oge ntoju: 200-250 ifuru

Ntupu: 8-40 ntupu

Ọrụ ngwaahịa:

Stabilizer

Ọkpụrụkpụ

Texturizer

Ngwa ngwaahịa

Ngwaahịa nlekọta ahụike

Ihe oriri

Mmiri ara ehi & Desserts

Ihe ọṅụṅụ

Ngwaahịa anụ

Mbadamba ụrọ

Capsules dị nro & siri ike

Nkọwapụta

Gelatin azụ
Ihe anụ ahụ na kemịkalụ
Jelly Ike Oge ntoju 200-250 ifuru
Viscosity (6.67% 60°C) mpa.s 3.5-4.0
Mgbasa viscosity % ≤10.0
Mmiri % ≤14.0
nghọta mm ≥450
Mbufe 450nm % ≥30
620nm % ≥50
Ash % ≤2.0
Sulfur dioxide mg/kg ≤30
Hydrogen peroxide mg/kg ≤10
Mmiri na-adịghị edozi % ≤0.2
Uche dị arọ mg/kg ≤1.5
Arsenic mg/kg ≤1.0
Chromium mg/kg ≤2.0
Ihe Microbial
Ngụkọta ọnụ ọgụgụ nje bacteria CFU/g ≤10000
E.Coli MPN/g ≤3.0
Salmonella Ihe ọjọọ

Chart erugharị

ngwugwu

tumadi na 25kgs/bag.

1. Otu akpa poly dị n'ime, akpa abụọ a kpara akpa n'èzí.

2. Otu Poly akpa n'ime, Kraft akpa mpụta.

3. Dị ka ndị ahịa chọrọ.

Ikike ibu:

1. na pallet: 12Mts maka 20ft akpa, 24Mts maka 40Ft akpa

2. na-enweghị Pallet: 8-15 Mesh Gelatin: 17Mts

Karịrị 20Mesh Gelatin: 20 Mts

Nchekwa

Debe n'ime akpa mechiri emechi, echekwara na ebe dị jụụ, kpọrọ nkụ, ebe ikuku na-eku ume.

Debe ebe dị ọcha GMP, na-achịkwa nke ọma iru mmiri dị n'ime 45-65%, okpomọkụ n'ime 10-20°C. Dị ezi uche na-edozi ọnọdụ okpomọkụ na mmiri dị n'ime ụlọ nkwakọba ihe site n'ịgbanwee ikuku ventilashị, ụlọ jụrụ oyi na ikpochapụ.


Foto nkọwa ngwaahịa:

100% Gelatin eke mbụ - gelatin azụ - foto nkọwa Yasin

100% Gelatin eke mbụ - gelatin azụ - foto nkọwa Yasin

100% Gelatin eke mbụ - gelatin azụ - foto nkọwa Yasin

100% Gelatin eke mbụ - gelatin azụ - foto nkọwa Yasin


Ntuziaka ngwaahịa emetụtara:

Anyị na-esi ọnwụ na-enye adịchaghị mma n'ichepụta na elu azụmahịa echiche, ezi ngwaahịa ire yana kasị mma na ngwa ngwa enyemaka. it will bring you not only the good quality product or service and big profit, but the most significant is to occupy the endless market for 100% Original Natural Gelatin - fish gelatin – Yasin , The ngwaahịa ga-ezitere n'ụwa nile, dị ka: Saudi Arabia , Mecca , Vancouver , We've been always create new technology to streamline the production, and give products with quality prices and high quality! Afọ ojuju ndị ahịa bụ ihe kacha anyị mkpa! Ị nwere ike ime ka anyị mara echiche gị ịmepụta ihe pụrụ iche maka ihe nlereanya nke gị iji gbochie oke akụkụ ndị yiri ya na ahịa! Anyị ga-eweta ọrụ kacha mma iji gboo mkpa gị niile! Cheta ịkpọtụrụ anyị ozugbo!
  • Ndị ọrụ na-ahụ maka ndị ahịa na ndị na-ere ahịa na-enwe ndidi na ha niile dị mma na Bekee, ọbịbịa ngwaahịa dịkwa n'oge, ezigbo onye na-eweta ya.
    Kpakpando 5Site na Ray si Ghana - 2018.11.04 10:32
    Ụlọ ọrụ ahụ nwere isi obodo siri ike na ike asọmpi, ngwaahịa zuru oke, nke a pụrụ ịdabere na ya, n'ihi ya, anyị enweghị nchegbu maka ịkwado ha.
    Kpakpando 5Site na Rebecca si Georgia - 2017.06.29 18:55
    Dee ozi gị ebe a ziga anyị ya